Local Flavors, Global Impressions

Homemade culinary that has become a go-to for great food at events in Jakarta, Bandung, and Malang. We're all about using the best ingredients. We get our stuff locally and use seasonal items to keep things fresh and sustainable. Our chefs work with local farmers and artisans to bring out the best flavors in every dish.

Vision

To be the premier provider of homemade culinary experiences, enriching events with delightful flavors and creating cherished memories for every customer in Jakarta, Bandung, and Malang.

Mission

  • Strive for culinary excellence with top-quality local ingredients and close collaboration with farmers and artisans.
  • Craft unique culinary experiences for each event, ensuring unforgettable food for every occasion.
  • Champion sustainability with seasonal, locally sourced ingredients, minimizing environmental impact, and supporting local communities.
  • Build lasting relationships based on trust, integrity, and a shared love for exceptional cuisine.

Board of Directors

Chief Executive Officer

Robert Jefferson Sugianto

Chief Operating Officer

Robert Jefferson Sugianto

Chief Funding Officer

Robert Jefferson Sugianto

Chief Technology Officer

Robert Jefferson Sugianto

Chief Marketing Officer

Robert Jefferson Sugianto

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